FRESH APPLE CAKE

2 cup white or wheat flour
1/2 cup white sugar
1/3 cup extra virgin olive oil
2 eggs
1 t baking powder
1 t soda
1 t cinnamon
1/2 t nutmeg
1/2 t salt
3 c cut up apples

Mix together. Will be very stiff dough. Spread into 9 x 12 cake pan. Bake at 325 for one hour.

MANDARIN ORANGE CAKE

2 cups flour
1 cup sugar
2 eggs
2 cans mandarin oranges (drained)
2 teaspoons vanilla
2 teaspoons baking soda

With an electric mixer, combine ingredients in the order given. Pour into 9 x 13 pan. Bake at 350
for 35 minutes. Remove, punch holes all over the top, making sure to reach the bottom of the pan.
Pour hot icing over top.

Icing: boil 3 minutes: 1 cup brown sugar 2 tablespoons butter, 4 tablespoons milk. (optional)

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PUMPKIN COOKIES

2 cups sugar
1/2 cup olive oil
16 oz can pumpkin
2 eggs
2 teaspoons vanilla
4 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons cinnamon
1 teaspoon nutmeg
1/2 teaspoon all spice

Mix...drop on cookie sheet. Bake at 350 for 10 to 12 minutes.

APPLE CIDER SHAKE

2 cups apple cider
2 cups low fat vanilla yogurt
2 tablespoons honey
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg

Blender or food processor all ingredients except nutmeg. Pour into glasses and sprinkle with nutmeg.

Yogurt Parfait

2 cups low fat vanilla yogurt
1 1/2 cups of granola
1-2 fresh bananas
1 cup of fresh strawberries

Mix or layer it. Enjoy!